Description
Savor the vibrant flavors of spring and summer with our Grilled Lemony Green Bean Salad with Shrimp, a dish that celebrates freshness, health and deliciousness in every bite. This recipe combines crisp green beans, succulent shrimp and zesty lemon zest to create a satisfying and nutritious meal.
The green beans are packed with vitamins, minerals and fiber, providing a nutritious base for the dish. Grilling them with a drizzle of olive oil and a sprinkle of sea salt and peppercorn enhances their natural sweetness and adds a hint of smokiness, elevating their flavor profile.
Adding diced red pepper and sliced red onion brings a pop of color and freshness to the salad while boosting antioxidants and nutrients. These vibrant vegetables complement the green beans perfectly, adding texture and flavor to the dish.
Next, are the succulent shrimp, which add a satisfying protein component to the salad. Thawed and peeled, the jumbo shrimp are perfectly grilled with lemon zest and juice, infusing them with bright citrus notes that pair beautifully with the other ingredients.
Craft a creamy, flavorful dressing using tahini to tie everything together. Blended with white beans for added protein and creaminess, this dressing is seasoned with paprika, garlic powder and crushed red pepper for a subtle kick of flavor. A touch of honey and lemon juice balances the tanginess, creating a harmonious dressing that coats every bite of the salad in creamy goodness.
Sunday –
“This Grilled Lemony Green Bean Salad with Shrimp is an absolute delight! The crisp, tender green beans are perfectly complemented by the juicy, succulent shrimp. The tangy lemon vinaigrette adds a refreshing brightness that balances the savory flavors. The fresh herbs and toasted almonds add a touch of complexity and texture. It’s a healthy, satisfying, and vibrant salad that will impress any crowd. I highly recommend it to anyone looking for a flavorful and nutritious meal.”
Ladan –
“This Grilled Lemony Green Bean Salad with Shrimp Recipe is an absolute delight! The grilled green beans have a wonderfully smoky flavor that pairs perfectly with the bright lemon dressing. The shrimp is perfectly cooked and adds a delicious seafood element to the salad. The addition of onions and capers provides a nice crunch and tanginess that takes this salad to the next level. It’s a refreshing and flavorful dish that’s perfect for summer gatherings or as a light and healthy lunch.”
Shola –
“This Grilled Lemony Green Bean Salad with Shrimp Recipe is an absolute winner! The vibrant green beans and succulent shrimp create a symphony of flavors. The zesty lemon marinade tantalizes your taste buds with every bite. The beans retain their crispness, while the shrimp is cooked to perfection. It’s a perfect balance of refreshing and comforting, making it an ideal meal for any occasion. I highly recommend it for those seeking a healthy and flavorful dish.”
Samira –
“I tried ‘Grilled Lemony Green Bean Salad with Shrimp Recipe’ recently, and it was simply delightful! The combination of grilled green beans, succulent shrimp, and a zesty lemon dressing was a symphony of flavors. The recipe was easy to follow, and the result was a refreshing and satisfying salad that was perfect for a light lunch or summer dinner. I highly recommend this recipe to anyone looking for a healthy and delicious dish that will impress both the palate and the eye.”